Removable, Dishwasher-Safe Insert / See through cover / Stay cool handles / Keep Warm settings / Great for stews, meats, and more / 225 Watts 110V AC
I want a pot thatll slow cook. I want cookware that has cool touch. I want my foods to be flavorful. I seek flavors normally lost when rushed.
In the old days, stews were slow cooked in hearths and over fireplaces. Meats, veggies, and liquids slowly merged to creative substantive, satisfying dishes to support a family of hard workers. Stew is among the oldest types of food and virtually every country has a few recipes that relate to stew. Yet, beyond ingred |